





大豆纤维FOODFIBER ®
大豆膳食纤维是以生产大豆分离蛋白的豆渣为原料,采用酶解法,经过脱蛋白、脱脂肪、漂洗、干燥、粉碎、复酸改性工艺精制提取而成的黄色粉状产品,质地纯净,天然安全。
大豆膳食纤维具有明显的降低血浆胆固醇、调节胃肠功能及胰岛素水平等功效;在面制品中能增强面粉结构特性,有效改善面包烘焙效果,广泛用于食品、糕点、饮料、糖果和医药、保健品生产领域。
大豆膳食纤维具有良好的预防心脑血管疾病、预防糖尿病、预防肠癌及减肥作用。
大豆纤维FOODFIBER ® 规格:
|
Name |
FOODFIBER® 10 (Functional soy fibre) |
|
Packing |
In |
|
Items |
Specifications |
|
Description |
Free flowing white powder |
|
Odor |
Odorless |
|
Protein |
26.8% |
|
Fiber |
65.2% |
|
Moisture |
6.3% |
|
Heavy metals (as Pb) |
<10 PPM |
|
E-coil |
absent |
|
Salmonella |
absent |
|
Standard Plate Count |
< 8000/g |
|
Application |
Ham, sausages, frankfurters, hamburgers, poultry, bakery, drinks, vegetarian food, dietary food |
|
Usage purpose |
Meat replacer, water binder, texture |
