Product Name:Xanthan Gum(Food Grade,200mesh)

ITEM STANDARD
Appearance Cream-white fine powder
Viscosity (1% KCl, cps) >=1400
Particle Size (mesh) 80/120/200
Loss on Drying (%) =<13
PH (1%, KCL) 6.0- 8.0
Shearing Ratio >=6.0
Ashes (%)       ) =<13
Pyruvic Acid (%) >=1.5
V1:V2 1.02- 1.45
Assay (%) 91.0- 108.0
Total Nitrogen (%) =<1.5
Total Heavy Metals =<10 ppm
Arsenic (As) =<3 ppm
Lead (Pb) =<5 ppm
Total Plate Count (cfu/g) =< 2000
Moulds/Yeasts (cfu/g) =< 100
Staphylococcus Negative
Salmonella spp. Negative
E. coli Negative
Identification Positive

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