Product Name:Carrageenan Foodgel2100(Type B)

ItemSTANDARD
AppearanceCream white powder
Particle Size95% pass 120 mesh
Total sulfate (%)15~ 40
Loss on drying (%)=<12
Water viscosity(1.5%, 75°C, mPa.s) 20~ 200
Water gel(1.5%, 0.2%KCl, g/cm2)>=1200
Transparence (%)>=75
Arsenic (As)=< 3 mg/kg
Lead (Pb)=< 5 mg/kg
Cadium (Cd)=< 1 mg/kg
Mercury (Hg)=< 1 mg/kg
Total plate count=< 5000 cfu/g
Yeast and moulds=< 300 cfu/g
Salmonella spp./ 10gNegative
Escherichia coli/ 5gNegative
Pathogenic bacteriaNegative

Contact Us

Website:http://www.foodchem.cn
Tel: +0086-21- 31267000
Fax: +0086-21-58768440
Address: Foodchem Building,2277 Zuchongzhi Road, Zhangjiang Hi-Tech Park,Shanghai,201203,China
E-Mail: sales@foodchem.cn
Skype:foodchemmis07